Superfreak - Anaerobic Natural Pink Bourbon - Colombia

19,95

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Size: 250 gr
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Colombia - Miriam Quesada, Anaerobic Natural, Pink Bourbon
Miriam Quesada’s Pink Bourbon from El Guayacan reflects her steady commitment to careful cultivation and processing in Huila. Her precise anaerobic natural method draws out a distinctly herbal and fruity cup with green grape, cherry, pineapple and mint


Producer: Miriam Quesada
Origin: Colombia, Huila
Process: Anaerobic Natural 
Variety: Pink Bourbon
Altitude: 1550masl
Roasted for: Filter

Coffee information

  • Origin

    Colombia

  • Roastlevel

    Medium-light

  • Roastdate

Recipe

  • RECIPE

  • RECIPE DETAILS FROM WIDE AWAKE

  • Method 

    V60

  • Water 

    Soft water (80ppm) at 94° C

  • Coffee 

    15g

  • Water 

    260g

  • Pours 

    00 (rest). 15 sec for each pour.

  • Brew time 

    230 min​

Superfreak - Anaerobic Natural Pink Bourbon - Colombia

19,95

19,95

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