Saka Gran Bar

(3)

€12,99 €11,69

22 in stock - Ready to be shipped

Estimated delivery between October 28 and October 29. Order within .

Size

Saka Gran Bar features a sweet and creamy profile achieved through a precise blend of five Arabica varieties and two premium Robusta types.

When extracted as an espresso, it yields a cup with a velvety texture, mild acidity, and subtle spicy notes. This blend is crafted for those with a sophisticated palate.

Coffee information

  • Blend

    75% Arabica / 25% Robusta

  • Roastlevel

    Medium-dark

  • Roastdate

Recipe

  • RECIPE

  • This profile and recipe was developed on a lever espresso machine in true Neapolitan fashion (Argos Espresso Machine) – so should be taken as a starting point, and not an absolute as different machines extract in different ways.

  • The basket for this espresso recipe are 14 gram waisted/tapered baskets like the Espresso Parts HQ 14g. Any other baskets like VST or IMS work too.

  • RECIPE DETAILS

  • We recommend the following recipe as a starting point

  • Dose

    15 grams

  • Output

    27 grams

  • Brew temperature

    190ºF-196ºF/88ºC-91.0ºC

  • Preinfusion time

    3-5 sec

  • Brew time

    25-27 sec

  • Brew Ratio

    1.8

  • WATER FOR ESPRESSO

  • For the best tasting result and for the longevity of your espresso machine use filtered water.

  • Use one of the following solutions

  • Soft tap water filtered through a filter pitcher (e.g. BWT)

  • Bottled water with a low TDS (i.e. between 70/120 TDS and low Calcium content)

  • Zero Water Filter + minerals (e.g. Lotus Water, Apex Lab, Third Wave Water or dilute with tap water to get in the 70/120 TDS range)

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Saka Gran Bar - 250 gr — Kultivar Coffee
€12,99 €11,69
€12,99 €11,69

Customer Reviews

Based on 3 reviews
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C
Carmen V.

I ordered 4 different bags of Saka to test and this was the first one I opened. I’m just now at the end of the bag so I have a pretty good view on this coffee. I absolutely love it! And still have 3 bags to test. But this one specifically is interesting because there is absolutely no bitterness to it. The first thing putting me off with any coffee is bitterness but at the same time I like my coffee to taste like real coffee, not a fan of specialty coffee (although my husband is). I can drink Gran Bar as an americano as well as in a cappuccino. The crema is absolutely gorgeous too. I use a Cafelat Robot for my coffee and it comes out superb. Rich, aromatic taste, no bitterness, just pure bliss. Berry is also very nice and helpful. Even if I am the only person in the household drinking Saka coffee, I will repurchase.

P
Paul

Absolutely loving Saka Gran Bar! A really good espresso—full-bodied with a rich, lingering taste that instantly takes me back to my Italian vacation. Smooth, aromatic, and simply delightful.

A
Anonymous