House Shoes Omni-light blend
18,95
Low in stock
Free shipping on orders over €65+ (NL) and €85+ (EU)
Estimated delivery between 03 June and 04 June. Order within .
Due to high demand and strain on logistics during the Black Friday/Cyber Monday period, delivery delays are possible.
Current components: Rwanda Jiwama Red Bourbon Washed and Kenya Muinami Estate Ruiru Natural
Tasting notes: Raspberry, lemonade, dark chocolate
Producer info and cup notes:
As we have grown as a roastery, we have become more and more interested in the idea of blends and what they can do both logistically and for flavor improvements. There are often coffees we receive that just don't quite live up to our expectations, or don't quite fit our "ultralight" standard roast profile. As a way to ensure the hardwork of producers doesn't go to waste, we've decided to funnel those sorts of coffees into a discounted, bulk quantity blend roasted omni-light to better suit the green. For this first iteration. we chose Rwanda Jirama Red Bourbon Washed and Kenya Muinami Estate Ruiru Natural, and chose to blend them at an exact 50/50. The Rwanda washed component delivers very clean stonefruit, a lovely lemonade acidity, and a silky body. The Kenya Natural is bursting with clean red fruits, oolong tea and cola spices.
Together, we find notes of strawberries, raspberry lemonade, and a lovely specialty dark chocolate bass note that carries this very well as a 1:2 classic espresso or batch brew.
Source: Royal Coffee(rwa) and Crop to Cup(ken)
Coffee information
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Origin
Burundi
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Roastlevel
Ultra Light
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Roastdate
Recipe
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RECIPE
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If you buy these coffees you probably know how to brew ;)
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QC Recipe (Washed)
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Dripper
Small conical v60 01, Cafec Flower etc.
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Grind
Medium (4.3-4.5 ZP6)
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Dose
12 gr
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Water
1/3 strength Third Wave Water (Classic Profile)
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Temp
92C (198F)
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Recipe
Four equal pours of 50 gr, 5-8 ml/s, first pour bloom, second pour at 30 sec, third and fourth pour both begin after the water drains to 1 cm above coffeebed.
