Burundi Mutana Bourbon Washed

Shoebox Coffee

19,95

Low in stock

Size

125 gr

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Region: Kayanza, Burundi

Producers: Local producers surrounding Heza washing station

Varietal: Field Blend, likely Red Bourbon and Mibirizi

Process: Washed

Tasting notes: Peaches, Oolong Milk Tea, Lemon Verbena

Producer info and cup notes:

Getting to Heza washing station requires long treks up mountain-sides and crossing small hand-built log bridges. Heza is Long Miles' most remote washing station, serving a community that would otherwise have a long journey ahead of them come harvest season. Heza means "Beautiful Place" in Kirundi, the local language in Burundi. Enchanting views of the east-african sky seen from the mountains in this village gave it its name.

In the cup we find intense oolong notes, with subtle syrupy tones under it. As the cup begins to cool, ripe, creamy and sweet peach and apricot flavors spring up, milky sweetness like peach ice cream. Classic eth florals start popping, with a lovely combo of lemon verbena, bergamot, and jasmine.

Source: Osito // Long Miles Coffee Project

Coffee information

Origin

Burundi
Roastlevel

Ultra Light
Roastdate

April 16, 2026

Recipe

RECIPE

If you buy these coffees you probably know how to brew ;)
QC Recipe (Washed)

Dripper

Small conical v60 01, Cafec Flower etc.
Grind

Medium (4.3-4.5 ZP6)
Dose

12 gr
Water

1/3 strength Third Wave Water (Classic Profile)
Temp

92C (198F)
Recipe

Four equal pours of 50 gr, 5-8 ml/s, first pour bloom, second pour at 30 sec, third and fourth pour both begin after the water drains to 1 cm above coffeebed.

Burundi Mutana Bourbon Washed

19,95