{"product_id":"shyira-anoxic-washed-25-26-rwanda","title":"Shyira Anoxic Washed [25\/26] - Rwanda","description":"\u003cdiv class=\"rte\"\u003e\n\u003cp\u003e\u003cem\u003eAnoxic Washed, Red Bourbon, Light Roast - Best brewed with Filter (excellent batch brew or pourover option). Would bang as a turbo-spro with rest\u003c\/em\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThe Shyira washing station produces what we consider to be some of the best coffees coming out of Rwanda - extremely high altitude farms and precise processing combine to produce superlative results. \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eReturning for its third season, we've got the two anoxic lots from Shyira. This year in a reversal of fortune, we're preferring the anoxic washed lot - we're finding really bright, clean acids and an incredible sweetness.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eWe’re tasting: \u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003eAromas of grapefruit curd, panela and white florals. In the cup it's got a zippy bright acidity with heaps of structure - we're finding ripe whitecurrant, floral heather honey, hibiscus milk tea, golden raisin and stewed plums. As it cools we get a gentle note of darjeeling tea alongside a brioche sweetness, like vanilla pain suisse.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Scenery Coffee","offers":[{"title":"200 gr","offer_id":57450596204918,"sku":"SHYWSH200-26","price":16.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0927\/9163\/6342\/files\/rwanda_shyira_washed.png?v=1775998807","url":"https:\/\/kultivarcoffee.com\/products\/shyira-anoxic-washed-25-26-rwanda","provider":"Kultivar Coffee","version":"1.0","type":"link"}