{"title":"Koffie Lobby","description":"\u003cp\u003eEarly release speciaal voor de Koffie Lobby\u003c\/p\u003e","products":[{"product_id":"erick-bravo-pink-bourbon-colombia","title":"Erick Bravo Pink Bourbon - Colombia","description":"\u003cdiv dir=\"auto\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv dir=\"auto\"\u003e\n\u003cp\u003e\u003cstrong\u003eVariety:\u003c\/strong\u003e Pink Boubon\u003cbr\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Huila, Colombia\u003cbr\u003e\u003cstrong\u003eAltitude:\u003c\/strong\u003e 1,600 Meters Above Sea Level\u003cbr\u003e\u003cstrong\u003eProcess: \u003c\/strong\u003eWashed\u003cbr\u003e\u003cstrong\u003eHarvest:\u003c\/strong\u003e August 2025\u003cbr\u003e\u003cstrong\u003eNotes:\u003c\/strong\u003e Tropical Stonefruit\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis Pink Bourbon coffee is produced by Erick Bravo at Finca El Chaferote in San Agustín, Huila, Colombia, at an altitude of 1,600 meters. The coffee is washed and undergoes a 48-hour fermentation in cherry followed by a 36-hour dry-ferment after de-pulping. It features a big body with a viscous sweetness, delicate acidity, and flavor notes of kiwi, tropical stone fruit, and cane sugar. This well-rounded coffee is suitable for all brewing methods.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Flower Child Coffee","offers":[{"title":"250 gr","offer_id":58043368702326,"sku":null,"price":27.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0927\/9163\/6342\/files\/erick-bravo-pink-bourbon.webp?v=1780909484"},{"product_id":"joaquin-lipa-bourbon-peru","title":"Joaquin Lipa Bourbon - Peru","description":"\u003cdiv dir=\"auto\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv dir=\"auto\"\u003e\n\u003cp\u003e\u003cstrong\u003eFarm:\u003c\/strong\u003e Santa Juana\u003cbr\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Puno, Inambari, Peru\u003cbr\u003e\u003cstrong\u003eAltitude:\u003c\/strong\u003e 2,000 Meters Above Sea Level\u003cbr\u003e\u003cstrong\u003eProcess:\u003c\/strong\u003e Washed\u003cbr\u003e\u003cstrong\u003eHarvest:\u003c\/strong\u003e September 2025\u003cbr\u003e\u003cstrong\u003eNotes:\u003c\/strong\u003e Grape, Currant Jam \u0026amp; Cacao.\u003c\/p\u003e\n\u003cp\u003eJoaquin Lipa's Bourbon is an all-around fantastic coffee. His coffee is bigger on the body, medium+ sweetness \u0026amp; an acidity that lightly sparkles. In the cup we get notes of juicy dark fruit like Malbec grape, currant, pluot, blueberry and the like. It's a layered profile with a well rounded and full feel hinting at cacao with a tropical perk. Mr. Joaquin Lipa is presenting a very good example of Bourbon near its best.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Flower Child Coffee","offers":[{"title":"250 gr","offer_id":58043417362806,"sku":null,"price":34.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0927\/9163\/6342\/files\/joaquin-lipa-bourbon.webp?v=1780909485"},{"product_id":"busambo-red-bourbon-burundi","title":"Busambo Red Bourbon - Burundi","description":"\u003cdiv dir=\"auto\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv dir=\"auto\"\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Kyanza, Burundi\u003cbr\u003e\u003cstrong\u003eAltitude:\u003c\/strong\u003e 18-2100 Meters Above Sea Level\u003cbr\u003e\u003cstrong\u003eProcess:\u003c\/strong\u003e Washed\u003cbr\u003e\u003cstrong\u003eHarvest:\u003c\/strong\u003e June 2025\u003cbr\u003e\u003cstrong\u003eNotes:\u003c\/strong\u003e Candied Plum, Citrus \u0026amp; Quince.\u003c\/p\u003e\n\u003cp\u003eIt has been a brilliant year for Burundian coffee and Busambo's production is one of our favorites of the season. This is our sweetest Red Bourbon lot selection from Kayanza with a super bright \u0026amp; clean acidity. In the cup we get an array of sunshine with notes of loquat, apple, apricot, pink grapefruit, candied plum, complex sweetness \u0026amp; undertones of dried fruit and cacao. A complex and glossy cup that has a fun dynamic hot to cool.\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Flower Child Coffee","offers":[{"title":"250 gr","offer_id":58043433615734,"sku":null,"price":28.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0927\/9163\/6342\/files\/busambo-red-bourbon.webp?v=1780909485"},{"product_id":"isaac-espinoza-sl9-peru","title":"Isaac Espinoza SL9 - Peru","description":"\u003cdiv dir=\"auto\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv dir=\"auto\"\u003e\n\u003cp\u003e\u003cstrong\u003eVariety:\u003c\/strong\u003e SL9\u003cbr\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Inkawasi, Cusco, Peru\u003cbr\u003e\u003cstrong\u003eAltitude:\u003c\/strong\u003e 2,150 Meters Above Sea Level\u003cbr\u003e\u003cstrong\u003eProcess:\u003c\/strong\u003e Washed\u003cbr\u003e\u003cstrong\u003eHarvest:\u003c\/strong\u003e October 2025\u003cbr\u003e\u003cstrong\u003eNotes:\u003c\/strong\u003e Berries, Grapes \u0026amp; Orange.\u003c\/p\u003e\n\u003cp\u003eIsaac Espinoza has cultivated a memorable and uniquely berry forward Inca Gesha. Also known as SL9, this variety is Gesha-like in stature and cup profile. This coffee is similar with berry fruits and floral flourishes akin to Ethiopian Landrace characteristics. In the cup we get notes of silky berries, melon, golden grape, coffee blossom and more. This is a complex and fun coffee to experience with any brew style.\u003c\/p\u003e\n\u003cp\u003eMr. Isaac was one of the first coffee farmers to set up a coffee plantation and beneficio in Inkawasi. His coffee farm has inspired many other farmers to make their own coffee enterprises happen, now his district is making a name for themselves in specialty coffee for their quality. I am thrilled to share Don Isaac Espinoza Inca Gesha with you.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Flower Child Coffee","offers":[{"title":"250 gr","offer_id":58043447574902,"sku":null,"price":44.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0927\/9163\/6342\/files\/isaac-espinoza-sl9.webp?v=1780909484"},{"product_id":"yesica-ale-llanqui-gesha-peru","title":"Yesica Ale Llanqui Gesha - Peru","description":"\u003cdiv dir=\"auto\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv dir=\"auto\"\u003e\n\u003cp\u003e\u003cstrong\u003eVariety:\u003c\/strong\u003e Gesha\u003cbr\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Cusco, Peru\u003cbr\u003e\u003cstrong\u003eAltitude:\u003c\/strong\u003e 2,150 Meters Above Sea Level\u003cbr\u003e\u003cstrong\u003eProcess:\u003c\/strong\u003e Washed\u003cbr\u003e\u003cstrong\u003eHarvest:\u003c\/strong\u003e October 2025\u003cbr\u003e\u003cstrong\u003eNotes:\u003c\/strong\u003e Jasmine, Apricot \u0026amp; Pear.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis Gesha variety coffee is sourced from the Cusco region of Peru, grown at an altitude of 2,150 meters. It is a washed coffee that offers an elegant and clean cup profile. Tasting notes include jasmine, apricot, pear, white flowers, sweet lime, panela, and apple. The coffee is characterized by a viscous body that remains light on the finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Flower Child Coffee","offers":[{"title":"250 gr","offer_id":58043456815478,"sku":null,"price":39.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0927\/9163\/6342\/files\/yesica-ale-yanqui-gesha.webp?v=1780909484"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0927\/9163\/6342\/collections\/coffee_ba6b9c8d-fd8c-4e94-a166-578f17906e9b.webp?v=1780939724","url":"https:\/\/kultivarcoffee.com\/collections\/koffie-lobby.oembed","provider":"Kultivar Coffee","version":"1.0","type":"link"}